Ingredients
2 cups of Organic Watermelon, Diced
1 cup of Pure Fresh Water
1/4 of a tsp of Raw Honey (optional)
3 to 4 tbsp of Homemade Whey
1/2 a tsp of Sea Salt
Method
Blend the watermelon, water honey & salt in blender
until smooth.
Place in a food safe container and add the whey, then stir
to mix and cover with cheesecloth or similar secured with a rubber band and
leave at room temperature for 1 day.
Do the taste test and decide if you like it as is, or wish
to ferment it a little longer, when happy with the flavor drink right away or
place in refrigerator. The sugars are consumed by the fermentation process so
the longer you leave it the tarter it will become.
Variations; try adding a small amount of Organic fresh herbs
or other fruit
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