Grilled Tomatoes with Cheese and Herbs Recipe

Ingredients for 4 people

8 medium Ripe Organic Red Tomatoes

1 tbsp of Organic Mixed Herbs

Organic, Freshly Grated Parmesan Cheese

Sea Salt & Organic Cracked Black Pepper to taste

Organic or Homemade Cheddar Cheese

Method

Cut the top and base from the tomatoes then cut them in half crosswise.

Place them on a grilling tray or dish. Sprinkle them liberally with mixed herbs and the cheeses.

Season with Salt and Pepper, then place them under a grill or in oven and bake until soft and cheese has browned slightly.